I was eating Mrs. Mike’s potato chips last night, and noticed a recipe on the back of the bag. I am not making this up.
Mock chicken casserole
Prepare cream sauce with the following ingredients: 1 T butter, 4 T flour, 2 ¼ C milk, ¼ tsp pepper, salt to taste. Simmer until smooth.
To this add the following: 1 can flaked tuna fish, ½ C sliced mushrooms, 4 oz always fresh potato chip crushed. Season to taste.
Pour in buttered casserole, sprinkle top with crushed potato chips. Bake in moderate oven (350 degrees) for 30 minutes.
I almost hate to ask, but, well, why not just call this tuna casserole? I see no possible way this concoction could taste even the slightest bit like chicken.
I’m just sayin.’